12 Mar Ricardo cuisine vous propose un accord met/vin de saison : moules marinières et Muscadet
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I found this very nice article in the Chicago Tribune about pairing mexican dishes with our Clos de l'Oiselinière 2004. Whether you have them for a weekend breakfast or a simple weeknight dinner, the well-spiced Mexican scramble calls out for a white wine with character and...
https://youtu.be/J4s_bBguRpY White wine with a quite low colour intensity, pale straw with a green hue, still appearing rather youthful. Very nice purity on the nose. Quite discreet style. More with an emphasis on minerality and stoniness. There youthful fruit there, with notes of lemon and lime zest. A...
https://youtu.be/Wj9tQhEVhno Youthful appearance here, pale straw colour with a slightly green hue. Nice purity on the nose. A slight sensation of fresh grapes, green apple, lemon zest and lime. A clear notion of stony, minerality. No oak whatsoever. The palate is rather a lightweight. With youthful and primary...